Beachfront Kata Oasis

Beachfront Kata Oasis

At Beyond Kata Hotel & Resort, we pride ourselves on offering a luxurious, safe, and environmentally conscious stay for all our guests. As part of our commitment to excellence, we have established a set of regulations to ensure a comfortable and enjoyable experience for everyone. Here’s what you need to know before your stay

Our Commitments:

1. Conservation and Protection: Beyond Resorts is committed to preserving the environment by implementing practices that conserve and protect natural resources.
2. Resource Efficiency: The resort emphasizes the efficient use of resources to minimize waste and reduce environmental impact.
3. Waste Reduction and Recycling: They are dedicated to reducing waste generation and maximizing recycling efforts across their operations.
4. Sustainable Procurement: The resort prioritizes the procurement of sustainable materials and products, with a focus on supporting local suppliers and minimizing the carbon footprint.
5. Biodiversity and Landscaping: They commit to preserving biodiversity and maintaining sustainable landscaping practices that support the local ecosystem.
6. Community Engagement: Beyond Resorts actively engages with local communities to promote environmental awareness and support sustainable tourism.
7. Employee Training and Engagement: The resort ensures that employees are trained and engaged in sustainability practices, fostering a culture of environmental responsibility within the organization.

At Beyond Resorts by Kata Group, sustainability is not just a concept; it’s a core value that guides every aspect of our operations. We are dedicated to creating a positive impact on the environment and the communities we serve. Here are some of the key initiatives we have implemented to ensure a greener and more sustainable future for all.

Skip The Straw: Reducing Plastic Waste One Straw at a Time

Plastic waste is one of the most significant environmental challenges we face today, and at Beyond Resorts, we are committed to reducing our contribution to this global issue. In line with this commitment, we have replaced traditional plastic straws with biodegradable alternatives made from sugarcane fiber. These eco-friendly straws are available to our guests only upon request, helping to significantly reduce plastic waste at our resorts.

Impact: By making this change, we have successfully replaced 100% of our plastic straws, totaling around 125,000 straws, with biodegradable ones. This initiative not only aligns with our goal of minimizing single-use plastics but also empowers our guests to make more environmentally conscious choices during their stay.

Sustainable Energy Saving Practices: Lighting the Way to a Greener Future

Energy efficiency is a cornerstone of our sustainability efforts at Beyond Resorts. We have embraced the widespread use of energy-efficient LED lighting across our properties, ensuring that sustainability is a bright reality that illuminates every corner of our resorts. These LED lights not only provide a warm and welcoming atmosphere for our guests but also play a crucial role in reducing our overall energy consumption.

Impact: Through this initiative, we have reduced our energy consumption by an impressive 68.4%. This significant reduction in energy use not only lowers our operational costs but also lessens our carbon footprint, supporting our mission to preserve the natural beauty that surrounds our resorts.

Unbleached Paper Napkins: A Small Change with a Big Impact

In our ongoing efforts to minimize our ecological footprint, Beyond Resorts has introduced unbleached paper napkins in all our food and beverage areas. Unlike traditional bleached napkins, these eco-friendly alternatives are free from harmful chemicals and are more gentle on the environment.

Impact: In 2023 alone, we replaced 60,000 traditional napkins with unbleached ones. This change helps us reduce our reliance on chemical processes, conserve water, and contribute to a healthier planet. It’s just one of the many ways we are working to provide our guests with a luxurious experience that doesn’t compromise the vitality of our world.

Food Waste Management: Reducing Our Environmental Footprint

One of our standout initiatives in this area is the meticulous management of food waste, particularly at our sumptuous buffets. Every day, we carefully weigh and document food waste, allowing us to optimize portion sizes and reduce excess consumption. This diligent approach ensures that we minimize the amount of food that goes to waste while still providing our guests with a satisfying dining experience.

Impact: Our comprehensive food waste management strategy has allowed us to significantly reduce the environmental impact of our dining operations. By optimizing portion sizes, recycling organic waste, and supporting local farms, we are able to minimize our contribution to global food waste and promote a more sustainable future.